Klimis-Zacas, D. Et Al. 2016. Wild blueberries attenuate risk factors of the metabolic syndrome. Journal of Berry Research , vol.6, no.2 , 225-236.

Klimis-Zacas, D., Vendrame, S., & Kristo, A. S., (2016). Wild blueberries attenuate risk factors of the metabolic syndrome. Journal of Berry Research , vol.6, no.2, 225-236.

Klimis-Zacas, Dorothy, Stefano Vendrame, And Aleksandra S. Kristo. "Wild blueberries attenuate risk factors of the metabolic syndrome," Journal of Berry Research , vol.6, no.2, 225-236, 2016

Klimis-Zacas, Dorothy Et Al. "Wild blueberries attenuate risk factors of the metabolic syndrome." Journal of Berry Research , vol.6, no.2, pp.225-236, 2016

Klimis-Zacas, D. Vendrame, S. And Kristo, A. S. (2016) . "Wild blueberries attenuate risk factors of the metabolic syndrome." Journal of Berry Research , vol.6, no.2, pp.225-236.

@article{article, author={Dorothy Klimis-Zacas Et Al. }, title={Wild blueberries attenuate risk factors of the metabolic syndrome}, journal={Journal of Berry Research}, year=2016, pages={225-236} }