Sikalidis, A. K. And Öztağ, M. 2020. Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients. Gazzetta Medica Italiana Archivio per le Scienze Mediche , vol.179, no.7-8 , 459-467.

Sikalidis, A. K., & Öztağ, M., (2020). Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients. Gazzetta Medica Italiana Archivio per le Scienze Mediche , vol.179, no.7-8, 459-467.

Sikalidis, Angelos, And MERVE TERZİ. "Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients," Gazzetta Medica Italiana Archivio per le Scienze Mediche , vol.179, no.7-8, 459-467, 2020

Sikalidis, Angelos K. And Öztağ, MERVE. "Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients." Gazzetta Medica Italiana Archivio per le Scienze Mediche , vol.179, no.7-8, pp.459-467, 2020

Sikalidis, A. K. And Öztağ, M. (2020) . "Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients." Gazzetta Medica Italiana Archivio per le Scienze Mediche , vol.179, no.7-8, pp.459-467.

@article{article, author={Angelos K. Sikalidis And author={MERVE TERZİ}, title={Optimized snacking is positively associated with socioeconomic status and better type 2 diabetes mellitus management in Turkish patients}, journal={Gazzetta Medica Italiana Archivio per le Scienze Mediche}, year=2020, pages={459-467} }